Editorial principles
- Practical usefulness over volume or sensation
- Visible authorship, dates, sources, and meaningful updates
- Educational guidance clearly separated from medical care
- Commercial relationships disclosed and separated from editorial judgment
- Corrections made visibly and promptly
Recipes and healthy-eating guidance
Recipes must pass structured checks for ingredients, instructions, allergens, dietary labels, serving logic, and nutrition consistency before publication. Nutrition values are identified as estimates and the calculation method is documented.
Health and nutrition claims are linked to primary research or authoritative public-health sources. Individualized recommendations require a suitably qualified reviewer; without that review, the scope is narrowed to general education.
Food news
News starts with an original paper, responsible government agency, first-party announcement, or direct reporting. Headlines must reflect the evidence, and timestamps distinguish when an event happened from when Raso published an article.
Raso uses NewsArticle markup only for genuine news reporting, not evergreen guidance made to look fresh.
Tests and picks
The comparison method, selection basis, decision criteria, repetitions, limitations, price date, and commercial disclosures are recorded before a winner is named. Raso does not publish a tested claim without performing the promised work.
AI assistance
AI may help editors organize research, draft working copy, or run structured content checks. A human editor remains responsible for the published page, verifies factual claims and sources, and decides whether the work is ready for readers.
The consumer planner uses Raso's reviewed recipe library; it does not invent an unreviewed recipe at the moment of use.